61. Microbial food poisoning
Author: / edited by Adrian R.Eley
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Food- Poisoning,Food- Microbiology,Food contamination,Food microbiology,Human, Food poisoning
Classification :
RC143
.
M47
1992


62. Microbial food poisoning
Author: / edited by Adrian R Eley
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Food poisoning,Food - Microbiology,Food contamination,Humans - Food poisoning
Classification :
RC143
.
M47
1992


63. Microbial food posoning /edited by Adrian R. Eley
پدیدآورنده :
موضوع : Food poisoning.,Food -- Microbiology.,Food contamination.,Humans, food poisoning.
۲ نسخه از این کتاب در ۱ کتابخانه موجود است.
64. Microbial food safety an introduction
Author: Omar A. Oyarzabal, Steffen Backert, editors
Library: Library and Documentation Center of Kurdistan University (Kurdistan)
Subject: ، Food, Microbiology,، Food, Safety measures,، Food contamination, Prevention,، Food Safety,، Food Microbiology
Classification :
QR
115
.
M4562
2012


65. Microbial food safety[electronic resources
Author: / Charlene Wolf-Hall and William Nganje.,Wolf-Hall, Charlene,
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Food Contamination,Food Contamination,Food Microbiology,Foodborne Diseases,Systems Analysis,-- prevention & control,-- economics,-- economics

66. Microbial hazard identification in fresh fruit and vegetables
Author: / edited by Jennylynd James
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Fruit- Microbiology,Vegetables- Microbiology,Food Contamination

67. Microbiologically safe foods
Author: / edited by Norma Heredia, Irene Wesley, and Santos Garcia
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Food- Preservation,Food- Microbiology,Food- Safety measures,Food Handling- standards,Food Contamination- prevention & control,Food Microbiology- standards,Food, Genetically Modified,Safety
Classification :
TP371
.
2
.
M53
2009


68. Microbiologically safe foods /
Author: [edited by] Norma Heredia, Irene Wesley, Santos García
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Microbiology,Food-- Preservation,Food-- Safety measures,Food Contamination-- prevention & control,Food Handling-- standards,Food Microbiology-- standards,Food, Genetically Modified,Safety
Classification :
TP371
.
2
M53
2009


69. Microbiologically safe foods
Author: / [edited by] Norma Heredia, Irene Wesley, Santos Garcaia
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Food Handling--standards,Food Microbiology--standards,Food Contamination--prevention & control,Safety,Food, Genetically Modified

70. Microbiologically safe foods
Author: / [edited by] Norma Heredia, Irene Wesley, Santos Garcaia
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Food, Preservation,Food, Microbiology,Food, Safety measures,Food Handling, standards,Food Contamination, prevention & control,Food Microbiology, standards,Food, Genetically Modified,Safety
Classification :
TP371
.
2
M53
2009


71. Microorganisms in foods 5: characteristics of microbial pathogens
Author:
Library: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
Subject: Food -- Microbiology.,Food -- Standards,Food industry and trade -- Sanitation.,Food industry and trade -- Quality control,Food contamination.,Foodborne diseases
Classification :
QR
115
.
M545
1996


72. Molecular detection of foodborne pathogens
Author: / [edited by] Dongyou Liu
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Foodborne diseases- Molecular diagnosis,Food- Microbiology,Food Contamination- analysis,Food Poisoning- microbiology,Molecular Diagnostic Techniques- methods
Classification :
QR201
.
F62
,
M65
2010


73. Mycotoxin prevention and control in agriculture /
Author: Michael Appell, editor ; David F. Kendra, editor ; Mary W. Trucksess, editor ; sponsored by the ACS Division of Agriculture and Food Chemistry.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Feeds-- Contamination, Congresses.,Food contamination, Congresses.,Food-- Microbiology, Congresses.,Mycotoxicoses, Congresses.,Mycotoxins, Congresses.,Toxigenic fungi, Congresses.

74. Mycotoxins in food, feed and bioweapons
Author: Mahendra Rai, Ajit Varma, editors
Library: Vali Asr University Central Library (Kerman)
Subject: Mycotoxins,Food contamination,Feeds--Contamination,Biological weapons,Mycotoxins,Animal Feed--microbiology,Animal Feed,Biological Warfare Agents,Food--toxicity,Food Microbiology
Classification :
RA
1242
.
M94M967
2010


75. Mycotoxins in food, feed and bioweapons
پدیدآورنده :
موضوع : ، Mycotoxins,، Food contamination,Contamination ، Feeds,، Biological weapons,، Mycotoxins,microbiology ، Animal Feed,toxicity ، Animal Feed,، Biological Warfare Agents,toxicity ، Food,، Food Microbiology
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
76. Pathogens and toxins in foods
Author: editors, Vijay K. Juneja, John N. Sofos
Library: Library of Aburihan Campus University of Tehran (Tehran)
Subject: Food, Microbiology,Food, Toxicology,Food Microbiology,Food Contamination, prevention & control,Food Handling,QR115.P383 2010
Classification :
QR
115
.
P383
2010


77. Pathogens and toxins in foods
Author: / editors, Vijay K. Juneja, John N. Sofos
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Food, Microbiology,Food, Toxicology,Food Microbiology,Food Contamination, prevention & control,Food Handling
Classification :
QR115
.
P383
2010


78. Pathogens and toxins in foods
Author: / editors, Vijay K. Juneja, John N. Sofos
Library: Library of Aras International Campus University of Tehran (East Azarbaijan)
Subject: Food, Microbiology,Food, Toxicology,Food Microbiology,Food Contamination, prevention & control,Food Handling,QR115.P383 2010
Classification :
QR
115
.
P383
2010


79. Pathogens and toxins in foods
Author:
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Food Microbiology,Food Contamination- prevention and control,Food Handling

80. #Postharvest pathogens and disease management
Author: #P. Narayanasamy
Library: Central Library of Esfehan University of Technology (Esfahan)
Subject: Fruit ،Vegetables ،Phytopathogenic microorganisms ،Food Microbiology ،Plants, Edible ،Food Contamination
Classification :
#
SB
،#.
F8N35
،#
2006

